TOMIK Franchise Opportunities
TOMIK Franchise Opportunities
Bring our successful Algarve restaurant concept to your city!
Who We Are
TOMIK is a family-owned restaurant, established in 2011 in Burgau by Alana Green, and since 2017 located in Montinhos da Luz (on the road between Praia da Luz and Burgau), Algarve, Portugal. With over a decade of continuous year-round operation – both summer and winter – TOMIK has built a reliable and authentic hospitality concept focused on healthy food, fresh ingredients, unique homemade recipes, and a signature range of house-made sauces and cakes, including gluten-free options. The menu artfully blends Mediterranean, Asian, and comfort food influences.
Having become a local favorite and a well-known stop for international travelers, TOMIK is now expanding through franchising, offering passionate entrepreneurs the chance to operate a tested, flexible, and profitable business - with full support from the original team.
Now available as a franchise, TOMIK offers the opportunity to bring this successful concept to your own city - with full training, recipes, and brand support.
To ensure your success, we provide full training for you or your team for one month, including hands-on experience in food preparation, service, and brand operation.
Only Fresh & High Quality Ingredients is all about TOMIK!
Advantages of Joining the TOMIK Franchise
- Proven business model operating successfully since 2011
- Year-round performance – TOMIK works non-stop, even during off-season
- Access to unique and tested homemade recipes, sauces, and methods
- Multiple scalable formats: Café, Takeaway, or Full-Service Restaurant
- Low initial investment compared to traditional restaurant franchises
- Vegetarian, vegan, gluten- and dairy-free options included
- Strong brand identity with flexibility for local adaptation
- Full support during setup, training, and menu execution
- Optional lifetime license model with no royalties or ongoing fees
- Website clone, menu templates, and digital branding assets available
- Easy-to-train kitchen workflow with fast prep and consistent quality
- Strong appeal to both locals and tourists
- Flexible sourcing – use your own local ingredients while following TOMIK recipes
TOMIK is not just a restaurant - it’s a lifestyle concept, built on quality, honesty, and love for food.
Would you like to know more about TOMIK franchise opportunities? Please register or log in to read this article. At TOMIK Restaurant, we believe great food starts with the finest ingredients. Thats why we use only the highest quality, fresh ingredients in our burgers and every dish we serve. From premium meats to hand-picked vegetables, each bite is a celebration of flavor and care. Come taste the difference and enjoy a meal that’s made with love and quality you can trust! Imagine your perfect lunch at TOMIK Restaurant & Snack-Bar paired with a chilled glass of white wine.
Bold flavors, an unforgettable calm atmosphere - enjoy exquisite cuisine in the company of your loved ones.
Only Fresh & High Quality Ingredients is all about TOMIK!
Gluten Free Options Available @TOMIK Restaurant
Only High Quality Ingredients
Only Fresh Ingredients
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